Modulation of the intestinal microbiota with lifestyle: results of an intensive 14-day program

Authors

  • Daniel José Matos de Medeiros-Lima Coordenador Científico, Professor Associado, Clínica SPA Rituaali, Faculdade de Medicina de Campos, FMC, Campos dos Goytacazes, Rio de Janeiro, Brasil https://orcid.org/0000-0003-4930-0533
  • Lorena Pinto Andrade Professora, Centro Universitário de Barra Mansa, UBM, Barra Mansa, RJ, Brasil https://orcid.org/0000-0003-2906-334X
  • Gabriela Raimann Diretora Médica, Clínica SPA Rituaali, Rio de Janeiro, RJ, Brasil

DOI:

https://doi.org/10.61661/congresso.cbmev.7.2024.126

Keywords:

plant based diet, Obesity, lifestyle medicine, inflammation, microbiome, gut microbiome

Abstract

This case report describes the changes in the gut microbiota of a 61-year-old patient with class III obesity and hypertension after a 14-day inpatient program at a specialized Lifestyle Medicine clinic (Rituaali). The patient underwent an intensive program that included a plant-based diet, daily physical activity, psychological counseling sessions, group discussions on purpose, spirituality, and social connections. Gut microbiota analysis was performed before and after the inpatient stay using high-performance sequencing of the V3/V4 region of the 16S rRNA gene. Comparing the microbiota tests from 08/26/2024 and 09/20/2024, there was a significant increase in Faecalibacterium prausnitzii (13.6% to 22.4%), Eubacterium rectale (1.2% to 3.0%), and Roseburia (1.0% to 1.6%), bacteria known for their anti-inflammatory properties and short-chain fatty acid (SCFA) production, which promote intestinal barrier integrity. Furthermore, there was a significant reduction in pro-inflammatory bacteria such as Escherichia coli (3.2% to 2.1%) and the disappearance of pathobionts such as Klebsiella pneumoniae and Sutterella wadsworthensis. The proportion of Proteobacteria, a phylum associated with chronic inflammation, decreased from 8.0% to 2.1%, while the Firmicutes/Bacteroidetes ratio adjusted from 4.2 to 3.8, creating a more balanced microbial environment. These findings suggest that lifestyle interventions, particularly a plant-based diet combined with physical activity and psychological support, have a beneficial impact on gut microbiota modulation, reducing the presence of pro-inflammatory bacteria and promoting the growth of beneficial species associated with gut health. This case highlights the potential of Lifestyle Medicine to improve metabolic and inflammatory parameters through microbiome modulation.

Author Biographies

Daniel José Matos de Medeiros-Lima, Coordenador Científico, Professor Associado, Clínica SPA Rituaali, Faculdade de Medicina de Campos, FMC, Campos dos Goytacazes, Rio de Janeiro, Brasil

Lorena Pinto Andrade, Professora, Centro Universitário de Barra Mansa, UBM, Barra Mansa, RJ, Brasil

Gabriela Raimann, Diretora Médica, Clínica SPA Rituaali, Rio de Janeiro, RJ, Brasil

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Published

2024-11-02

How to Cite

1.
Medeiros-Lima DJM de, Andrade LP, Raimann G. Modulation of the intestinal microbiota with lifestyle: results of an intensive 14-day program. Congresso Brasileiro de Medicina do Estilo de Vida [Internet]. 2024 Nov. 2 [cited 2024 Dec. 30];7. Available from: https://cbmev.emnuvens.com.br/cbmev/article/view/126

Issue

Section

Lifestyle Medicine Multipillar Interventions

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